Pre-harvest field application of enhanced freshness formulation reduces yield loss in orange

Overview of attention for article published in Chemical and Biological Technologies in Agriculture, November 2020

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Published in #CBTA: Pre-harvest field application of enhanced freshness formulation reduces yield loss in #orange. Read it now https://t.co/QJRsAJECnA #agriculture https://t.co/FFJfAGrSD7

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