| Title |
Evaluation of the food grade expression systems NICE and pSIP for the production of 2,5-diketo-D-gluconic acid reductase from Corynebacterium glutamicum
|
|---|---|
| Published in |
AMB Express, January 2013
|
| DOI | 10.1186/2191-0855-3-7 |
| Pubmed ID | |
| Authors |
Vanja Kaswurm, Tien-Thanh Nguyen, Thomas Maischberger, Klaus D Kulbe, Herbert Michlmayr |
Mendeley readers
The data shown below were compiled from readership statistics for 33 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Netherlands | 1 | 3% |
| India | 1 | 3% |
| Unknown | 31 | 94% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 9 | 27% |
| Student > Ph. D. Student | 9 | 27% |
| Student > Bachelor | 3 | 9% |
| Student > Master | 3 | 9% |
| Professor > Associate Professor | 2 | 6% |
| Other | 4 | 12% |
| Unknown | 3 | 9% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 16 | 48% |
| Biochemistry, Genetics and Molecular Biology | 6 | 18% |
| Engineering | 3 | 9% |
| Nursing and Health Professions | 1 | 3% |
| Pharmacology, Toxicology and Pharmaceutical Science | 1 | 3% |
| Other | 2 | 6% |
| Unknown | 4 | 12% |