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Microencapsulation of microbial antioxidants from Mucor circinelloides, their physico-chemical characterization, in vitro digestion and releasing behaviors in food

Overview of attention for article published in Applied Biological Chemistry, May 2020
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18 Mendeley
Title
Microencapsulation of microbial antioxidants from Mucor circinelloides, their physico-chemical characterization, in vitro digestion and releasing behaviors in food
Published in
Applied Biological Chemistry, May 2020
DOI 10.1186/s13765-020-00512-2
Authors

Ahsan Hameed, Syed Ammar Hussain, Shaista Nosheen, Zafarullah Muhammad, Yang Wu, Samee Ullah, Hafiz Ansar Rasul Suleria, Yuanda Song

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 18 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 18 100%

Demographic breakdown

Readers by professional status Count As %
Researcher 2 11%
Student > Ph. D. Student 2 11%
Unspecified 1 6%
Student > Bachelor 1 6%
Student > Master 1 6%
Other 0 0%
Unknown 11 61%
Readers by discipline Count As %
Agricultural and Biological Sciences 2 11%
Chemical Engineering 1 6%
Unspecified 1 6%
Environmental Science 1 6%
Economics, Econometrics and Finance 1 6%
Other 2 11%
Unknown 10 56%