| Title |
Characteristics and chemical compositions of propolis from Ethiopia
|
|---|---|
| Published in |
SpringerPlus, May 2014
|
| DOI | 10.1186/2193-1801-3-253 |
| Pubmed ID | |
| Authors |
Ahmed I Rushdi, Nuru Adgaba, Noofal I M Bayaqoob, Ahmed Al-Khazim, Bernd R T Simoneit, Aarif H El-Mubarak, Khalid F Al-Mutlaq |
Mendeley readers
The data shown below were compiled from readership statistics for 74 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Brazil | 1 | 1% |
| Unknown | 73 | 99% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 13 | 18% |
| Student > Master | 12 | 16% |
| Student > Bachelor | 9 | 12% |
| Student > Doctoral Student | 7 | 9% |
| Researcher | 7 | 9% |
| Other | 10 | 14% |
| Unknown | 16 | 22% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 18 | 24% |
| Chemistry | 10 | 14% |
| Biochemistry, Genetics and Molecular Biology | 6 | 8% |
| Medicine and Dentistry | 5 | 7% |
| Pharmacology, Toxicology and Pharmaceutical Science | 4 | 5% |
| Other | 11 | 15% |
| Unknown | 20 | 27% |