| Title |
Delving deeper into technological innovations to understand differences in rice quality
|
|---|---|
| Published in |
Rice, January 2015
|
| DOI | 10.1186/s12284-015-0043-8 |
| Pubmed ID | |
| Authors |
Mariafe Calingacion, Lu Fang, Lenie Quiatchon-Baeza, Roland Mumm, Arthur Riedel, Robert D Hall, Melissa Fitzgerald |
Mendeley readers
The data shown below were compiled from readership statistics for 60 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Indonesia | 1 | 2% |
| Malaysia | 1 | 2% |
| France | 1 | 2% |
| South Africa | 1 | 2% |
| Unknown | 56 | 93% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Ph. D. Student | 15 | 25% |
| Researcher | 10 | 17% |
| Student > Master | 8 | 13% |
| Student > Postgraduate | 4 | 7% |
| Student > Bachelor | 3 | 5% |
| Other | 10 | 17% |
| Unknown | 10 | 17% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 25 | 42% |
| Chemistry | 10 | 17% |
| Biochemistry, Genetics and Molecular Biology | 3 | 5% |
| Engineering | 3 | 5% |
| Unspecified | 2 | 3% |
| Other | 6 | 10% |
| Unknown | 11 | 18% |