Species substitution in goat yoghurt supply chain using melting-curve analysis
Article in Journal of Food Composition and Analysis (February 2024)
The most recent citing publications are shown below. View all 16 publications that cite this research output on Dimensions.
Article in Journal of Food Composition and Analysis (February 2024)
Conference proceeding in International Multidisciplinary Scientific GeoConference & EXPO SGEM (December 2023)
Article in Asia Pacific Journal of Marketing and Logistics (December 2023)