Commonly Used Food Additives Are Nutritional Adjuvants in ASIA Syndrome
Book chapter (May 2024)
The most recent citing publications are shown below. View all 72 publications that cite this research output on Dimensions.
Book chapter (May 2024)
Article in ACS Food Science & Technology (April 2024)
Article in Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy (February 2024)