12 Fermentative Bioprocesses
Book chapter (January 2020)
The most recent citing publications are shown below. View all 9 publications that cite this research output on Dimensions.
Novel Approach in the Construction of Bioethanol-Producing Saccharomyces cerevisiae Hybrids§
Article in Food Technology and Biotechnology (January 2019)
Typing and virulence factors of food-borne Candida spp. isolates
Article in International Journal of Food Microbiology (May 2018)