Fermented goat milk as a functional food for obesity prevention or treatment: a narrative review
Article in Frontiers in Food Science and Technology (January 2024)
The most recent citing publications are shown below. View all 33 publications that cite this research output on Dimensions.
Article in Frontiers in Food Science and Technology (January 2024)
Article in International Journal of Molecular Sciences (December 2023)
Article in European Journal of Nutrition (December 2023)