The Potential of Korean Bioactive Substances and Functional Foods for Immune Enhancement
Article in International Journal of Molecular Sciences (January 2024)
The most recent citing publications are shown below. View all 19 publications that cite this research output on Dimensions.
Article in International Journal of Molecular Sciences (January 2024)
Article in Food Research International (January 2024)
Article in Trends in Food Science & Technology (November 2023)