Insights into the grape must composition effect on Hanseniaspora vineae performance and metabolic aroma compounds in Chardonnay base wine for sparkling wine production
Article in Journal of Food Composition and Analysis (October 2023)
The most recent citing publications are shown below. View all 27 publications that cite this research output on Dimensions.
Article in Journal of Food Composition and Analysis (October 2023)
Article in LWT (July 2023)
Article in Journal of Liquid Chromatography & Related Technologies (December 2022)