Hydrolysis of ovine, caprine and bovine whey proteins by trypsin and pepsin

Overview of attention for article published in Bioprocess and Biosystems Engineering, September 2000

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#healthstudy Goat whey broken down faster than cow whey: https://t.co/dVjOEYUxXe

#Study: Goat whey broken down faster than cow whey. #KabritaScience https://t.co/dVjOEYUxXe

Goat whey hydrolyzed more quickly than cow whey: https://t.co/3lQ0tRMAAH #pediatrics #toddlerhealth