A qualitative investigation on Indian vegan food service providers' perspective of trends, challenges and the future of vegan consumption
Article in International Journal of Gastronomy and Food Science (December 2023)
The most recent citing publications are shown below. View all 10 publications that cite this research output on Dimensions.
Article in International Journal of Gastronomy and Food Science (December 2023)
Article in Food Quality and Preference (March 2023)
Article in Journal of Marketing and Consumer Behaviour in Emerging Markets (April 2022)