| Title |
Shikimic acid: review of its analytical, isolation, and purification techniques from plant and microbial sources
|
|---|---|
| Published in |
Journal of Chemical Biology, July 2011
|
| DOI | 10.1007/s12154-011-0064-8 |
| Pubmed ID | |
| Authors |
Denis V. Bochkov, Sergey V. Sysolyatin, Alexander I. Kalashnikov, Irina A. Surmacheva |
| Abstract |
Shikimic acid properties and its available analytical techniques are discussed. Plants having the highest content of shikimic acid are shown. The existing isolation methods are analyzed and the most optimal approaches to extracting this acid from natural sources (plants and microorganisms) are considered. |
X Demographics
The data shown below were collected from the profiles of 7 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Indonesia | 2 | 29% |
| Hungary | 1 | 14% |
| Unknown | 4 | 57% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 7 | 100% |
Mendeley readers
The data shown below were compiled from readership statistics for 210 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| India | 1 | <1% |
| United Kingdom | 1 | <1% |
| Mexico | 1 | <1% |
| Belgium | 1 | <1% |
| United States | 1 | <1% |
| Unknown | 205 | 98% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 41 | 20% |
| Student > Ph. D. Student | 31 | 15% |
| Student > Master | 31 | 15% |
| Researcher | 16 | 8% |
| Student > Doctoral Student | 10 | 5% |
| Other | 28 | 13% |
| Unknown | 53 | 25% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 48 | 23% |
| Chemistry | 34 | 16% |
| Biochemistry, Genetics and Molecular Biology | 22 | 10% |
| Pharmacology, Toxicology and Pharmaceutical Science | 15 | 7% |
| Medicine and Dentistry | 8 | 4% |
| Other | 24 | 11% |
| Unknown | 59 | 28% |
Attention Score in Context
This research output has an Altmetric Attention Score of 25. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 28 August 2022.
All research outputs
#1,581,822
of 25,988,468 outputs
Outputs from Journal of Chemical Biology
#1
of 1 outputs
Outputs of similar age
#6,751
of 132,095 outputs
Outputs of similar age from Journal of Chemical Biology
#1
of 2 outputs
Altmetric has tracked 25,988,468 research outputs across all sources so far. Compared to these this one has done particularly well and is in the 93rd percentile: it's in the top 10% of all research outputs ever tracked by Altmetric.
So far Altmetric has tracked 1 research outputs from this source. They typically receive a lot more attention than average, with a mean Attention Score of 24.4. This one scored the same or higher as 0 of them.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 132,095 tracked outputs that were published within six weeks on either side of this one in any source. This one has done particularly well, scoring higher than 94% of its contemporaries.
We're also able to compare this research output to 2 others from the same source and published within six weeks on either side of this one. This one has scored higher than all of them