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Utilization of oleo-chemical industry by-products for biosurfactant production

Overview of attention for article published in AMB Express, November 2013
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76 Mendeley
Title
Utilization of oleo-chemical industry by-products for biosurfactant production
Published in
AMB Express, November 2013
DOI 10.1186/2191-0855-3-68
Pubmed ID
Authors

Garima Bhardwaj, Swaranjit Singh Cameotra, Harish Kumar Chopra

Abstract

Biosurfactants are the surface active compounds produced by micro-organisms. The eco-friendly and biodegradable nature of biosurfactants makes their usage more advantageous over chemical surfactants. Biosurfactants encompass the properties of dropping surface tension, stabilizing emulsions, promoting foaming and are usually non- toxic and biodegradable. Biosurfactants offer advantages over their synthetic counterparts in many applications ranging from environmental, food, and biomedical, cosmetic and pharmaceutical industries. The important environmental applications of biosurfactants include bioremediation and dispersion of oil spills, enhanced oil recovery and transfer of crude oil. The emphasis of present review shall be with reference to the commercial production, current developments and future perspectives of a variety of approaches of biosurfactant production from the micro-organisms isolated from various oil- contaminated sites and from the by-products of oleo-chemical industry wastes/ by-products viz. used edible oil, industrial residues, acid oil, deodorizer distillate, soap-stock etc.

Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 76 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Malaysia 1 1%
Libya 1 1%
Brazil 1 1%
Unknown 73 96%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 16 21%
Student > Bachelor 12 16%
Student > Master 11 14%
Researcher 9 12%
Student > Doctoral Student 5 7%
Other 11 14%
Unknown 12 16%
Readers by discipline Count As %
Agricultural and Biological Sciences 20 26%
Biochemistry, Genetics and Molecular Biology 10 13%
Engineering 8 11%
Environmental Science 7 9%
Immunology and Microbiology 6 8%
Other 7 9%
Unknown 18 24%