Normal fat intake with high MUFA content and an appropriate SFA/MUFA/PUFA ratio improved the health of rats
Article in European Journal of Lipid Science and Technology (April 2024)
The most recent citing publications are shown below. View all 5 publications that cite this research output on Dimensions.
Article in European Journal of Lipid Science and Technology (April 2024)
Article in Journal of the Science of Food and Agriculture (January 2024)
Article in BMC Microbiology (May 2023)