| Title |
Kinetic modelling of the solid–liquid extraction process of polyphenolic compounds from apple pomace: influence of solvent composition and temperature
|
|---|---|
| Published in |
Bioresources and Bioprocessing, November 2021
|
| DOI | 10.1186/s40643-021-00465-4 |
| Pubmed ID | |
| Authors |
Parinaz Hobbi, Oseweuba Valentine Okoro, Christine Delporte, Houman Alimoradi, Daria Podstawczyk, Lei Nie, Katrien V. Bernaerts, Amin Shavandi |
Mendeley readers
The data shown below were compiled from readership statistics for 77 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 77 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Unspecified | 10 | 13% |
| Lecturer | 9 | 12% |
| Student > Ph. D. Student | 6 | 8% |
| Student > Bachelor | 5 | 6% |
| Student > Master | 5 | 6% |
| Other | 11 | 14% |
| Unknown | 31 | 40% |
| Readers by discipline | Count | As % |
|---|---|---|
| Chemical Engineering | 15 | 19% |
| Unspecified | 10 | 13% |
| Agricultural and Biological Sciences | 10 | 13% |
| Engineering | 5 | 6% |
| Chemistry | 2 | 3% |
| Other | 3 | 4% |
| Unknown | 32 | 42% |