Effects of ultra-processed foods on the microbiota-gut-brain axis: The bread-and-butter issue
Article in Food Research International (March 2023)
The most recent citing publications are shown below. View all 5 publications that cite this research output on Dimensions.
Article in Food Research International (March 2023)
Article in International Journal of Environmental Research and Public Health (February 2023)
Article in International Journal of Molecular Sciences (September 2022)