The Prevalence and Natural History of Food Allergy

Overview of attention for article published in Current Allergy and Asthma Reports, June 2016

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In the top 5% of all research outputs scored by Altmetric
Among the highest-scoring outputs from this source (#32 of 805)
High Attention Score compared to outputs of the same age (94th percentile)
High Attention Score compared to outputs of the same age and source (86th percentile)

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The Prevalence and Natural History of Food Allergy. https://t.co/3phlF3IRIv

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