The Food and Agriculture Organization (FAO) of the United Nations is an intergovernmental organization whose mission is to achieve food security, ensuring that people have regular access to enough high-quality food to lead active, healthy lives.
The Food and Agriculture Organization (FAO) of the United Nations is an intergovernmental organization whose mission is to achieve food security, ensuring that people have regular access to enough high-quality food to lead active, healthy lives.
The Food and Agriculture Organization (FAO) of the United Nations is an intergovernmental organization whose mission is to achieve food security, ensuring that people have regular access to enough high-quality food to lead active, healthy lives.
The World Health Organization (WHO) is the directing and coordinating authority for health within the United Nations system.
The Food and Agriculture Organization (FAO) of the United Nations is an intergovernmental organization whose mission is to achieve food security, ensuring that people have regular access to enough high-quality food to lead active, healthy lives.
The World Health Organization (WHO) is the directing and coordinating authority for health within the United Nations system.
The Danish Health Authority advises municipalities and regions and comes up with recommendations, guidelines and action plans, to promote public health and create a good framework for the healthcare system in Denmark.
The Norwegian Institute of Public Health conducts research into the factors that have the greatest impact on the population's health, morbidity and mortality, and embraces a wide range of disciplines and methods.
The World Health Organization (WHO) is the directing and coordinating authority for health within the United Nations system.