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Hepatitis E Virus in Farmed Rabbits, Wild Rabbits and Petting Farm Rabbits in the Netherlands

Overview of attention for article published in Food and Environmental Virology, May 2016
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1 tweeter

Citations

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18 Dimensions

Readers on

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12 Mendeley
Title
Hepatitis E Virus in Farmed Rabbits, Wild Rabbits and Petting Farm Rabbits in the Netherlands
Published in
Food and Environmental Virology, May 2016
DOI 10.1007/s12560-016-9239-3
Pubmed ID
Authors

Sara A. Burt, Jorg Veltman, Renate Hakze-van der Honing, Heike Schmitt, Wim H. M. van der Poel

Abstract

Rabbits have been suggested as a zoonotic source of Hepatitis E virus. Phylogenetic analysis of HEV isolates from farmed, wild and pet rabbits in the Netherlands (23, 0, and 60 % respectively) showed them to be grouped amongst published rabbit HEV sequences and distinct from most human isolates. Dutch rabbits are unlikely to be a zoonotic source.

Twitter Demographics

The data shown below were collected from the profile of 1 tweeter who shared this research output. Click here to find out more about how the information was compiled.

Mendeley readers

The data shown below were compiled from readership statistics for 12 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Brazil 1 8%
Unknown 11 92%

Demographic breakdown

Readers by professional status Count As %
Researcher 3 25%
Student > Bachelor 3 25%
Unspecified 2 17%
Student > Master 1 8%
Student > Ph. D. Student 1 8%
Other 2 17%
Readers by discipline Count As %
Agricultural and Biological Sciences 5 42%
Unspecified 4 33%
Medicine and Dentistry 2 17%
Biochemistry, Genetics and Molecular Biology 1 8%

Attention Score in Context

This research output has an Altmetric Attention Score of 1. This is our high-level measure of the quality and quantity of online attention that it has received. This Attention Score, as well as the ranking and number of research outputs shown below, was calculated when the research output was last mentioned on 06 May 2016.
All research outputs
#11,374,128
of 12,788,036 outputs
Outputs from Food and Environmental Virology
#119
of 150 outputs
Outputs of similar age
#218,840
of 261,939 outputs
Outputs of similar age from Food and Environmental Virology
#7
of 8 outputs
Altmetric has tracked 12,788,036 research outputs across all sources so far. This one is in the 1st percentile – i.e., 1% of other outputs scored the same or lower than it.
So far Altmetric has tracked 150 research outputs from this source. They receive a mean Attention Score of 2.6. This one is in the 1st percentile – i.e., 1% of its peers scored the same or lower than it.
Older research outputs will score higher simply because they've had more time to accumulate mentions. To account for age we can compare this Altmetric Attention Score to the 261,939 tracked outputs that were published within six weeks on either side of this one in any source. This one is in the 1st percentile – i.e., 1% of its contemporaries scored the same or lower than it.
We're also able to compare this research output to 8 others from the same source and published within six weeks on either side of this one.