Subjective Happiness and Emotional Responsiveness to Food Stimuli

Overview of attention for article published in Journal of Happiness Studies, May 2016

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Above-average Attention Score compared to outputs of the same age (54th percentile)
Above-average Attention Score compared to outputs of the same age and source (52nd percentile)

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Certificate in Applied Positive Psychology - CAPP, 17 Jun 2016

A new study shows that the happiest of us have the strongest emotional response to food! Is it surprising that there's a…