Functional Teas from the Stems of Penthorum chinense Pursh.: Phenolic Constituents, Antioxidant and Hepatoprotective Activity

Overview of attention for article published in Plant Foods for Human Nutrition, December 2018

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Functional Teas from the Stems of Penthorum chinense Pursh.: Phenolic Constituents, Antioxidant and Hepatoprotective Activity #PFHN https://t.co/r5zD749BOD

16 Dec 2018

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