Protein enrichment of cassava residue using Trichodermapseudokoningii (ATCC 26801)

Overview of attention for article published in AMB Express, December 2015

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So far, Dimensions has found 23 publications that cite this research output.

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Solid-state fermentation of cassava (Manihot esculenta Crantz): a review

Article in World Journal of Microbiology and Biotechnology (July 2023)

Chemical composition of cassava-based feed ingredients from South-East Asia

Article in Animal Bioscience (February 2023)

Biochemical characterization of solid-state fermented cassava roots (Manihot esculenta Crantz) and its application in broiler feed formulation

Article in World Journal of Microbiology and Biotechnology (December 2022)