Modelling the mid-infrared drying of sweet potato: kinetics, mass and heat transfer parameters, and energy consumption

Overview of attention for article published in Heat and Mass Transfer, April 2018

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twitter: 2 X users

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So far, Altmetric has seen 2 X posts from 2 X users, with an upper bound of 479 followers.

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Just published our article "Modelling the mid-infrared drying of sweet pota.." with #Springer https://t.co/0yMZJSsJRq via @AuthorZone

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