Digestibility of solvent-treated Jatropha curcas kernel by broiler chickens in Senegal

Overview of attention for article published in Tropical Animal Health and Production, August 2015

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Above-average Attention Score compared to outputs of the same age (54th percentile)
Good Attention Score compared to outputs of the same age and source (77th percentile)

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So far, Dimensions has found 3 publications that cite this research output.

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Effect of dietary raw and fermented sour cherry kernel (Prunus cerasus L.) on digestibility, intestinal morphology and caecal microflora in broiler chickens

Article in Poultry Science (December 2019)

Effects of partial dietary substitution of groundnut meal by defatted, Aspergillus niger–fermented and heated Jatropha curcas kernel meal on feed intake and growth performance of broiler chicks

Article in Tropical Animal Health and Production (February 2019)

Influence of dietary inclusion of untreated or heat-treated Jatropha meal on productive and reproductive performances and biochemical blood parameters of laying Japanese quail

Article in Poultry Science (August 2017)