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Inhibitory effects of green tea polyphenol epigallocatechin gallate (EGCG) on exopolysaccharide production by Streptococcus mutans under microfluidic conditions

Overview of attention for article published in BioChip Journal, September 2014
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About this Attention Score

  • Among the highest-scoring outputs from this source (#14 of 103)
  • Above-average Attention Score compared to outputs of the same age (56th percentile)

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