Improvement of monacolin K, γ-aminobutyric acid and citrinin production ratio as a function of environmental conditions of Monascus purpureus NTU 601

Overview of attention for article published in Journal of Industrial Microbiology & Biotechnology, November 2003

Altmetric Badge

Mentioned by

patent: 1 patent

Citations

dimensions_citation: 122 Dimensions

Readers on

mendeley: 54 Mendeley

Summary Patents Dimensions citations

So far, Altmetric has seen 1 patent that references this research output.

FLOUR-BASED FUNCTIONAL FOOD

Application WO-2012137163-A1

World Intellectual Property Organisation (WIPO)