Determination of Paralytic Shellfish Poisoning (PSP) toxins in dietary supplements by application of a new HPLC/FD method

Overview of attention for article published in European Food Research and Technology, March 2006

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Marine biotoxins in shellfish – Saxitoxin group

Cited by European Food Safety Authority on 17 Apr 2009

The European Food Safety Authority (EFSA) is an independent European agency which provides scientific advice on existing and emerging risks, as part of European Union (EU) risk assessments regarding food and feed safety.