Hyperinsulinaemia triggered by dietary conjugated linoleic acid is associated with a decrease in leptin and adiponectin plasma levels and pancreatic beta cell hyperplasia in the mouse

Overview of attention for article published in Diabetologia, May 2005

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Safety of conjugated linoleic acid (CLA)-rich oil (Tonalin®)

Cited by European Food Safety Authority on 21 May 2010

The European Food Safety Authority (EFSA) is an independent European agency which provides scientific advice on existing and emerging risks, as part of European Union (EU) risk assessments regarding food and feed safety.