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Composition of N-linked carbohydrates from ovalbumin and co-purified glycoproteins

Overview of attention for article published in Journal of the American Society for Mass Spectrometry, June 2000
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  • In the top 25% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (86th percentile)
  • High Attention Score compared to outputs of the same age and source (92nd percentile)

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