Developing country consumers’ acceptance of biofortified foods: a synthesis

Overview of attention for article published in Food Security, May 2015

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In the top 5% of all research outputs scored by Altmetric
Among the highest-scoring outputs from this source (#28 of 773)
High Attention Score compared to outputs of the same age (97th percentile)
High Attention Score compared to outputs of the same age and source (96th percentile)

Mentioned by

news: 5 news outlets
blogs: 2 blogs

policy: 1 policy source
twitter: 20 X users

Citations

dimensions_citation: 132 Dimensions

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mendeley: 234 Mendeley

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So far, Altmetric has seen 2 posts from 2 blogs.

‘Food fortification’: Super-nutritious crops could help millions of undernourished children

Genetic Literacy Project, 30 May 2018

Developing country consumers’ acceptance of biofortified foods: a synthesis - Birol

Alexander J. Stein, 19 May 2015

See on Scoop.it - Global NutritionThe success of biofortified staple crops depends on whether they are accepted and consumed by…