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Gluten-free-rendered products contribute to imbalanced diets in children and adolescents with celiac disease

Overview of attention for article published in European Journal of Nutrition, April 2018
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About this Attention Score

  • In the top 5% of all research outputs scored by Altmetric
  • High Attention Score compared to outputs of the same age (93rd percentile)
  • High Attention Score compared to outputs of the same age and source (89th percentile)

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Citations

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45 Dimensions

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