Oat (Avena sativa) Seed Extract as an Antifungal Food Preservative Through the Catalytic Activity of a Highly Abundant Class I Chitinase

Overview of attention for article published in Applied Biochemistry and Biotechnology, February 2009

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (85th percentile)
High Attention Score compared to outputs of the same age and source (85th percentile)

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patent: 3 patents

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Summary Patents

So far, Altmetric has seen 3 patents that reference this research output.

ANTI-FUNGAL AGENT FOR PROCESSED CEREAL FOODS

Application EP-2764778-A4

European Patent Office

Anti-fungal agent for processed cereal foods

Application CN-103874417-A

China

ANTI-FUNGAL AGENT FOR PROCESSED CEREAL FOODS

Application WO-2013051561-A1

World Intellectual Property Organisation (WIPO)