Burden and trend of diet-related non-communicable diseases in Australia and comparison with 34 OECD countries, 1990–2015: findings from the Global Burden of Disease Study 2015

@thalesnemo @DrEliDavid around 50% of all deaths caused by chronic disease are preventable by increasing fruits, nuts and vegetables. I recall estimates are around 2-10million preventable deaths per year for fruits, and similar for nuts, slightly less for

Our recent estimates of diet-related GBD “Burden and trend of diet-related non-communicable diseases in Australia and comparison with 34 OECD countries, 1990-2015: findings from the Global Burden of Disease Study 2015” https://t.co/sRcgkMgq5y

Diet-related burden of disease in Australia and comparison with 34 OECD countries - just published in EJON https://t.co/RYcVZKWiRc