Coffee with a high content of chlorogenic acids and low content of hydroxyhydroquinone improves postprandial endoth… https://t.co/D5jkea4OsZ
Coffee with a high content of chlorogenic acids and low content of hydroxyhydroquinone improves postprandial endothelial dysfunction in patients with borderline and stage 1 hypertension. https://t.co/etckZ5UlGq
Coffee contains an abundance of polyphenols, which is the major source of dietary antioxidants. Full Article - https://t.co/RuvucPe6Ib
Coffee with high content of chlorogenic acids and low content of hydroxyhydroquinone improved postprandial endothelial function https://t.co/wlwTsGCJtd
#Coffee Rich in #Chlorogenic Acid & Low in Hydroxyhydroquinone May Improve #Postpranial #Endothelial Function in #Hypertensive #Patients via @SpringerOpen #cardiovascular #food #medicine @bulletproofexec @PreventionMag @LifeExtension https://t.co/HDT