The Science of Antioxidants: Balancing the Pros and Cons for Our Health
Article in Journal of Pharmacology and Pharmacotherapeutics (June 2023)
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Tocopherol more bioavailable than tocopheryl-acetate as a source of vitamin E for broilers
Article in PLOS ONE (May 2022)
Response to different sources of vitamin E orally injected and to various doses of vitamin E in calf starter on the plasma vitamin E level in calves around weaning
Article in Animal (March 2022)