Simultaneous speciation of arsenic, selenium, and chromium: species stability, sample preservation, and analysis of ash and soil leachates

Overview of attention for article published in Analytical & Bioanalytical Chemistry, August 2011

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Chromium in food and drinking water

Cited by European Food Safety Authority on 13 Mar 2014

The European Food Safety Authority (EFSA) is an independent European agency which provides scientific advice on existing and emerging risks, as part of European Union (EU) risk assessments regarding food and feed safety.