Ultraviolet, Infrared, and High-Low Energy Photodissociation of Post-Translationally Modified Peptides

Overview of attention for article published in Journal of the American Society for Mass Spectrometry, October 2017

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RT @kermitmurray: Ultraviolet, Infrared, and High-Low Energy Photodissociation of Post-Translationally Modified Peptides https://t.co/iyRQ7…

RT @kermitmurray: Ultraviolet, Infrared, and High-Low Energy Photodissociation of Post-Translationally Modified Peptides https://t.co/iyRQ7…

Ultraviolet, Infrared, and High-Low Energy Photodissociation of Post-Translationally Modified Peptides https://t.co/iyRQ7aoUf4

Ultraviolet, Infrared, and High-Low Energy Photodissociation of Post-Translationally Modified Peptides | https://t.co/Hyj9SShV32 #proteomics https://t.co/iDGwXP9pQX

Ultraviolet, Infrared, and High-Low Energy Photodissociation of Post-Translationally Modified Peptides https://t.co/1BE3VEvGRg