Change in organosulfur compounds in onion (Allium cepa L.) during heat treatment

Overview of attention for article published in Food Science and Biotechnology, February 2016

Altmetric Badge

About this Attention Score

In the top 25% of all research outputs scored by Altmetric
Among the highest-scoring outputs from this source (#14 of 440)
High Attention Score compared to outputs of the same age (92nd percentile)
High Attention Score compared to outputs of the same age and source (85th percentile)

Mentioned by

news: 3 news outlets

patent: 1 patent

Citations

dimensions_citation: 25 Dimensions

Readers on

mendeley: 66 Mendeley

Summary News Patents Dimensions citations

So far, Altmetric has seen 4 news stories from 3 outlets.

Mais pourquoi les oignons sont-ils si méchants?

The Conversation, 29 Oct 2017

Enobarbus, dans la pièce de Shakespeare Antoine et Cléopâtre explique à Marc Antoine qu’il ne doit pas être triste à propos de…

Why onions make us cry (and why some don't)

Phys.org, 27 Sep 2017

Home Chemistry Other September 27, 2017 September 27, 2017 by Duane Mellor, The Conversation Mark Anthony in Shakespeare's…

Why onions make us cry (and why some don't)

Yahoo! News, 27 Sep 2017

Mark Anthony in Shakespeare’s Cleopatra may have referred to “the tears that live in the onion”.

Why onions make us cry (and why some don't)

The Conversation, 27 Sep 2017

Mark Anthony in Shakespeare’s Cleopatra may have referred to “the tears that live in the onion”.