Chemical and physical effects of processing fats and oils

Overview of attention for article published in Journal of the American Oil Chemists' Society (JAOCS), January 1981

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (88th percentile)
Good Attention Score compared to outputs of the same age and source (66th percentile)

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The Whole Truth About Soy Lecithin

Breaking Muscle, 06 Aug 2014

Since soy’s health claims seem to be unsubstantiated, should we avoid anything that says it contains soy lecithin? You might…