Critical Review of Norovirus Surrogates in Food Safety Research: Rationale for Considering Volunteer Studies

Overview of attention for article published in Food and Environmental Virology, December 2011

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Salmonella and Norovirus in berries

Cited by European Food Safety Authority on 18 Jun 2014

The European Food Safety Authority (EFSA) is an independent European agency which provides scientific advice on existing and emerging risks, as part of European Union (EU) risk assessments regarding food and feed safety.