Phytosterol Intake and Dietary Fat Reduction are Independent and Additive in their Ability to Reduce Plasma LDL Cholesterol

Overview of attention for article published in Lipids, January 2009

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The New USDA Dietary Guidelines: Total Hogwash, and Here’s Why

Raw Food SOS, 04 Feb 2011

A few days ago, the USDA finally unveiled their (fashionably late) 2010 dietary guidelines—the first update they’ve made since…