Traditional healthful fermented products of Japan

Overview of attention for article published in Journal of Industrial Microbiology & Biotechnology, May 2008

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In the top 5% of all research outputs scored by Altmetric
One of the highest-scoring outputs from this source (#8 of 1,308)
High Attention Score compared to outputs of the same age (97th percentile)
High Attention Score compared to outputs of the same age and source (87th percentile)

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news: 3 news outlets
blogs: 1 blog
twitter: 2 X users

patent: 1 patent
wikipedia: 1 Wikipedia page

Citations

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So far, Altmetric has seen 1 blog post.

Foods with Funk: Fermented Foods 101

No Baloney, 18 Feb 2014

Fermented foods are a relative new guy to the nutrition trend party, at least in North America. With ringing endorsements…