Converting to organic viticulture increases cropping system structure and management complexity

Overview of attention for article published in Agronomy for Sustainable Development, May 2017

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (86th percentile)
Good Attention Score compared to outputs of the same age and source (69th percentile)

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policy: 1 policy source

twitter: 5 X users

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Anne Merot is scientist to @InraMontpellier. https://t.co/UuY6JZpOxx

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RT @ASD_INRA: Converting to organic viticulture makes management complex https://t.co/Ifja0kNOba https://t.co/UyYlYlo5AS https://t.co/vurFn…

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RT @ASD_INRA: Converting to organic viticulture makes management complex https://t.co/Ifja0kNOba https://t.co/UyYlYlo5AS https://t.co/vurFn…

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RT @ASD_INRA: Converting to organic viticulture makes management complex https://t.co/Ifja0kNOba https://t.co/UyYlYlo5AS https://t.co/vurFn…

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Converting to organic viticulture makes management complex https://t.co/Ifja0kNOba https://t.co/UyYlYlo5AS https://t.co/vurFnho5oK

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