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Food waste: a potential bioresource for extraction of nutraceuticals and bioactive compounds

Overview of attention for article published in Bioresources and Bioprocessing, April 2017
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Among the highest-scoring outputs from this source (#11 of 123)
  • Good Attention Score compared to outputs of the same age (74th percentile)
  • Above-average Attention Score compared to outputs of the same age and source (60th percentile)

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