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Formation of 4‐hydroxynonenal, a toxic aldehyde, in soybean oil at frying temperature

Overview of attention for article published in Journal of the American Oil Chemists' Society (JAOCS), October 2002
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About this Attention Score

  • In the top 25% of all research outputs scored by Altmetric
  • Among the highest-scoring outputs from this source (#18 of 3,161)
  • High Attention Score compared to outputs of the same age (97th percentile)
  • High Attention Score compared to outputs of the same age and source (99th percentile)

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