Hormone, metabolic peptide, and nutrient levels in the earliest phases of rheumatoid arthritis—contribution of free fatty acids to an increased cardiovascular risk during very early disease

Overview of attention for article published in Clinical Rheumatology, November 2016

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In the top 25% of all research outputs scored by Altmetric
Good Attention Score compared to outputs of the same age (76th percentile)
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Free Fatty Acids: A Role in RA?

MedPage Today, 06 Nov 2016

Action Points Note that this observational study found higher levels of triglycerides and free fatty acids among those at risk…