Meat intake and risk of non-Hodgkin lymphoma

Overview of attention for article published in Cancer Causes & Control, August 2012

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In the top 25% of all research outputs scored by Altmetric
High Attention Score compared to outputs of the same age (86th percentile)
High Attention Score compared to outputs of the same age and source (90th percentile)

Mentioned by

blogs: 1 blog
twitter: 2 X users

facebook: 1 Facebook page

Citations

dimensions_citation: 23 Dimensions

Readers on

mendeley: 35 Mendeley

Summary Blogs X Facebook Dimensions citations

So far, Dimensions has found 23 publications that cite this research output.

23

The most recent citing publications are shown below. View all 23 publications that cite this research output on Dimensions.

Dietary intake of animal-based products and likelihood of follicular lymphoma and survival: A population-based family case-control study

Article in Frontiers in Nutrition (January 2023)

Etiology of non-Hodgkin lymphoma: A review from epidemiologic studies

Article in Journal of the National Cancer Center (December 2022)

Levels of evidence for the association between different food groups/items consumption and the risk of various cancer sites: an umbrella review

Article in International Journal of Food Sciences and Nutrition (August 2022)